Annual Luncheon 2021

Venue Tally Ho Conference Centre

Menu at bottom

The Luncheon is on Sunday 28th November 2021 at 12.30pm for 1.00pm. It will be at the Tally Ho! Conference Centre which is easily accessible with plenty of car parking. However, the main attraction is the menu (see below).

This is our chance to celebrate the county competition winners. To encourage attendance competition winners and runners up in all competitions except Wardrop Cup, Ivens Cup and Mixed Pairs (which is being presented at the WWBA Luncheon this year) will be given a £5 discount.

Entry will be £25 per person, please contact your club secretary who has the attendance form for this event and list of people that qualify for the discount. Please support your President Peter Vale Humphreys and your County.

Due to a change in how Tally Ho! are operating people will need to pre order their starter and the County cannot accept returns after Wednesday 10th November.


Winter Vegetable Soup

Salmon Rillette with Cucumber Ribbons

Salad of Melon, Serrano Ham & Rocket

(starters need to be pre ordered)


Rolled Rump of Beef
with Yorkshire Puddings

Roast Loin of Pork
with crackling & apple sauce

Whole Rolled Chicken
with Stuffing

Pan Fried Fillets of Seabass
with Lemon & chive sauce

Butternut Squash & Intel Filo Wellington
with Mustard sauce

Served with
Roast Potatoes
New Potatoes
Roast Roots
Cauliflower Cheese
Lashings of Gravy


Hot & Cold Desserts from the Table


Tea, Coffee & Mints


  • 20 Nov
    AGM 14:00 to 16:00
  • 28 Nov
    Annual Lunch 12:30 to 17:30
  • 08 Dec
    Executive Meeting 19:00 to 20:00